Spaghetti Carbonara Recipe with Philadelphia Cheese

If you like spaghetti with white sauce, you will love this carbonara pasta recipe. It is an updated version of the classic carbonara sauce where cream cheese is the protagonist. For this spaghetti recipe we will make a carbonara sauce with Philadelphia, which gives it a unique creaminess.

Enjoy the best recipes and take advantage of the cream cheese to make a rich recipe for spaghetti with sauce, bacon and onion. We assure you that the spaghetti carbonara with Philadelphia cheese will be liked by everyone at home, both the little ones and the older ones.

Ingredients to make Spaghetti Carbonara with Philadelphia Cheese:

  1. 360 grams of Spaghetti
  2. 1 pinch of salt
  3. 1 splash of olive oil
  4. carbonara willow
  5. 180 grams of Bacon
  6. 3 egg yolks
  7. 300 grams of cream cheese
  8. ½ cup Parmesan cheese
  9. ½ bunch of fresh parsley
  10. 1 pinch of Pepper
  11. ½ onion

How to make Spaghetti Carbonara with Philadelphia Cheese:

  • The calculation of the pasta is 80-90 grams per person, so based on this you can modify the amounts to taste. Also remember that to prepare this delicious Philadelphia cheese spaghetti recipe you can use any type of long pasta.
  • With this in mind, cook the pasta in the traditional wayuntil al dente and set aside. We do this with boiling water, a pinch of salt and oil.
  • Tip: Check the manufacturer’s recommendations for perfect cooking
  • On the other hand, finely chop the bacon and onion and fry  these two ingredients until the bacon is lightly browned. Season with a pinch of pepper. Reserve.
  • Trick: It is not necessary to add oil because the bacon will release its own fat
  • Next, beat the egg yolks in a bowl along with the cream cheese. Stir until the two ingredients are fully integrated, forming a slightly thick sauce. Although we are using Philadelphia cheese for this recipe, you can use any other cheese such as cream cheese to make the cheesy spaghetti.
  • Now it’s time to combine all the ingredients. Add the bacon sauce and the cheese mixture to the pot with the pasta to finish preparing our spaghetti with Philadelphia.
  • Serve each plate and decorate with a little Parmesan cheese and finely chopped parsley on top. The spaghetti carbonara with Philadelphia cheese is delicious, so do not hesitate to prepare them because as you see, it is a very easy and practical recipe.

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