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How to make Smoked Bacon Montadito:Coat the zucchini in batter and fry in plenty of hot oil. On the other hand, the bacon and the peppers are passed through the pan. The latter are cut into strips. Make some onion tails and place them on the bread.
Ingredients to make Bordelaise Mushrooms: For 4 people: 1000 gr. of clean mushrooms cut into pieces, if they are small they can be put whole Oil 8 sofritos with their green part cut in julienne 2 minced garlic the juice of a lemon 2 tablespoons chopped parsley A bit of breadcrumbs. How to make Bordelaise Mushrooms:…
Ingredients to make melon Gazpacho with ham: ¼ unit of Melon 1 unit of Tomato 1 unit of green pepper 2 tablespoons of liquid cream 1 tablespoon of oil 1 teaspoon of Vinegar 1 pinch of salt 2 tablespoons of cured ham How to make melon Gazpacho with ham: Here we have the ingredients for…
Paisa arepas, also known as cloth or flat arepas, are very easy to prepare. Characteristics of the region that bears their name, these arepas are somewhat thinner than the classic ones, so you can consume them as a snack or as an accompaniment to your favorite dishes. Ingredients to make Arepa paisa: • 200 grams…
Ingredients to make chicken liver pate with oregano: • 10 units of chicken livers • 1 unit of Onion • 1 small glass of white wine • 1 tablespoon of oregano • 1 bay leaf • 1 jet of olive oil • 1 pinch of salt • 1 pinch of white pepper How to make…
Among many of the typical Mexican dishes, there is one that stands out for its preparation and because it is a good option to eat at any time of the day. Fried quesadillas consist of a corn dough tortilla fried in a lot of oil, filled with some stew such as chicken tinga, hash, potato,…
Croquettes are those pieces of dough made with mincemeats of thousands of flavors. Croquetas are a typical tapa in many regions of Spain, although they are known all over the world. If you like croquettes, you are looking for a fun recipe for the little ones in the house and you have a thermomix, this…