Sliced bread Flamenquines recipe
Flamenquines are a typical dish of Cordovan cuisine. They say that its name comes from the color of the batter, from the beaten egg that is blond like the flamingos that accompanied Emperor Carlos V. In this article, we are going to cook some flamenquines with sliced bread, great for children and adults.
Ingredients to make sliced bread Flamenquines:
- 4 slices of sliced bread
- 4 slices of sweet ham
- 4 slices of cheese
- 1 unit of Egg
- 1 pinch of salt
- 200 milliliters of olive oil
- 100 grams of breadcrumbs
How to make sliced bread Flamenquines:
- To prepare our sliced bread flamenquines we must gather all the ingredients. Use crestless sliced bread.
- Pass a roller through each slice of bread until they are very thin. This recipe is usually made with classic bread but you can use whole wheat bread if you prefer.
- Place a slice of sweet ham and a slice of cheese on each slice, and roll up the bread. Flamenquines are an ideal dish for children, fun, delicious and very easy to prepare.
- Coat the flamenquines with egg and breadcrumbs.
- The last step is to fry the rolls in abundant boiling oil.
- You can accompany these sliced bread flamenquines with some potato chips or a homemade Russian salad. Enjoy!
