Sinaloa Mochomo Recipe

Ingredients to make Mochomo de Sinaloa:

  • Ingredients:
  • 1/2 kg of beef
  • 1/2 onion
  • butter
  • Salt

How to make Mochomo de Sinaloa:

  1. Salt and roast the meat. Then, crush it, crumble it and fry it with plenty of butter, until it is completely golden.
  2. Immediately add the chopped onion, and leave it on the fire for a while longer. Serve hot, with a sauce to taste. They are served with corn tortillas.

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