Seafood salad with pink sauce recipe (Aphrodisiac cuisine)

FoodsDiary By FoodsDiary

Ingredients to make Seafood Salad with Pink Sauce (Aphrodisiac Cuisine):

• 1 endive

• 2 endives

• 2 oranges

• 1/2 kg of seafood (prawns, carabineers, prawns)

• Salt

• Toilet

• Pink willow

• 6 tablespoons of mayonnaise

• 1 tablespoon brandy

• A bit of ketchup

• A few drops of Tabasco

• 1/2 tablespoon of mustard

• Salt

• Chopped parsley

How to make Seafood Salad with Pink Sauce (Aphrodisiac Cuisine):

Peel the oranges and remove the segments. Prepare the pink sauce by mixing all its ingredients well. Cook the shellfish in salted water.

To assemble the dish: place the well-cleaned escarole in the center, around the ends and on top of the orange segments. Place the peeled prawns or prawns interspersed. Sprinkle with the pink sauce that should be a little light and finally, put the red shrimp on top.

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