Seafood Pizza with Prawn’s Recipe

Ingredients to make Seafood Pizza with prawns:

1. 2 ready-made pizza bases
2. 80ml olive oil
3. 2 onion
4. 200 g fried tomato
5. 2 garlic cloves
6. 1 teaspoon dried oregano
7. salted
8. freshly ground black pepper
9. 180g canned mussels
10. 180 g cooked peeled prawns
11. 200 g shredded mozzarella
12. 2 ripe tomatoes

How to make seafood pizza with prawns:

• Heat the oven to 220°C.
• Julienne an onion and mince the garlic.
• In a frying pan, fry them with the oil, until the onion is transparent, but not golden.
• Mix with the crushed tomato and oregano, salt and pepper.
• Sauté the remaining onion, also in julienne strips, and set aside.
• Drain the mussels.
• Cut the tomato into slices and these in half and reserve.
• On the pizza bases put a generous layer of the tomato sauce
• Distribute the julienned onion and mozzarella
• Distribute the mussels, the prawns and the tomato
• Bake for 12 to 15 minutes until the base is crisp and the cheese is melted and golden.