Sausage Sandwich Recipe
Sandwiches are our allies to prepare something quick when we don’t have much time to cook. They are also excellent options if we want to make tasty tapas for our guests.
We have prepared the sandwich with sausage that we propose with white bread, sausages, mustard, lamb’s lettuce and cheese. You will see how these ingredients combine in a perfect way and your children will love it. We hope you like it and that you send us your photos!
Ingredients to make Sausage Sandwich:
- 4 cheese-stuffed frankfurters
- 1 handful of Canons
- 2 units of bread
- 2 slices of cheese
- 2 dessert spoons of grain mustard
- 1 jet of olive oil
How to make Sausage Sandwich:
We gathered all the ingredients to make the sausage sandwich. If the mustard seems too spicy for the little ones, you can replace it with homemade mayonnaise. In a pan or griddle, put a little olive oil and brown the sausages until they take on color. We turn it around so that they are done everywhere.
Meanwhile, we open the bread and spread it with grain mustard. This type of mustard is a bit hotter than regular mustard and adds a characterful flavor to the sausage sandwich. You can also use homemade sliced bread, which is usually tenderer and children love it.
We assemble the sandwiches by placing a slice of semi-cured cheese on one of the slices and a handful of lamb’s lettuce on the other.
It is not necessary to heat the cheese, since it will melt with the heat of the freshly made sausages. Place the frankfurters on top of the cheese and close the sandwich to melt. To give this sandwich even more flavor, we have used sausages stuffed with cheese, but you can use regular ones.
If you liked this simple sandwich with sausage, we recommend other similar appetizers such as the Cuban sandwich. Bon Appetite!
