Sardine Recipe
Ingredients to make Sardine:
- Rabbit
- Chicken
- pork rib
- various vegetables
- Salt
- Oil
- Water
- Chorizo Ham
- Noodles
How to make Sardine:
- In a large paella pan, fry rabbit, chicken, pork ribs and add to the fry all kinds of vegetables that are at hand: peas, green beans, artichokes, onion, garlic, pepper, cut potatoes that suck up the broth and then a little more ham and chorizo, to finish with tomato that is used to clean the peeler with its acid base. Add water and boil three quarters of an hour.
- Then fat noodles or better, rice are added
