Sardine Cream Recipe

Ingredients to make Cream of Sardines:

  • 20 grams of butter
  • 1 ripe tomato
  • 150 grams of canned sardines

How to make Cream of Sardines:

  1. The sardines are peeled and the bone is removed.
  2. Peel the tomato and remove the seeds.
  3. Mix everything well with the butter.

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