Santiago tangamandapio style carnitas recipe

Ingredients to make Santiago Tangamandapio style carnitas:

• 1 package of pork
• 1 head of garlic
• 1 bottle of tequila
• 1 can of Cola
• 1 dozen Oranges
• 1 unit of pineapple
• 1 unit of Lemons
• 1 pinch of salt
• 1 bar of lard

How to make Santiago tangamandapio style carnitas:

1. Put in a copper case or previously put the lard and meat together
2. When you have half an hour on the fire
3. Add the oranges cut in half and the chili peppers and pineapple
4. Grind the garlic with salt and previously put it over all the meat Pour 650ml cola soda and put a little of tequila axes to is optional if you want to add a cup of brown sugar to honey