Salmon meatballs in tomato sauce recipe

Meatballs in sauce are a fun dish, with a different aesthetic than ordinary dishes, and they can be prepared with a wide variety of ingredients and styles. In addition, their preparation is simple, practical and they are usually quite cheap, although this depends a lot on the main ingredient with which they are prepared.

This time we wanted to bring you an exquisite recipe for salmon meatballs in tomato sauce, a dish worthy of kings since it has an incredible flavor.

Keep reading and together we will prepare these fascinating homemade salmon meatballs step by step, you will leave everyone at home surprised by the specialness of the dish and its great flavor, you will love them!

Ingredients to make Salmon Meatballs in Tomato Sauce:

  • 600 grams of fresh salmon
  • 50 grams of ground bread
  • 60 milliliters of whole milk
  • 1 piece of egg yolk
  • 2 garlic cloves
  • 200 grams of tomato sauce
  • 100 grams of wheat flour
  • 200 milliliters of olive oil
  • 1 pinch of salt
  • 1 branch of parsley

How to make Salmon Meatballs in Tomato Sauce:

  1. We will begin to make these salmon meatballs in tomato sauce by gathering the ingredients we need.
  2. To begin we will prepare a mixture with the ground bread and the milk, this will help to give consistency and shape to our meatballs in sauce.
  3. To this mixture of breadcrumbs with milk we will add the egg yolk, the minced garlic, the minced parsley and the minced salmon, and we mix everything again until it is perfectly integrated.
  4. Now we take a little of this mixture and with our hands we are forming balls of approximately 4 cm in diameter. This is how our homemade salmon meatballs will look.
  5. Cover the salmon meatballs completely with a little wheat flour, until they are completely breaded.
  6. Now we take homemade salmon meatballs and we will fry them in a pan with enough very hot olive oil. Let them fry until golden brown.
  7. Once ready, remove the homemade meatballs from the oil and place them on some absorbent paper to remove any excess fat they may contain.
  8. Next, we serve them hot bathed in the hot tomato sauce. We can accompany these delicious salmon meatballs in tomato sauce with some delicious garlic bread croutons.

Similar Posts