Subscribe to be the first to learn about a new recipe. subscribe today!
When I think of Christmas there are several flavors that come to mind. One of them is, without a doubt, the chocolate nougat and another is cinnamon, perhaps my favorite spice! Currently we can find a wide variety of nougats for sale with almost any ingredient and flavor that we can think of, but making them at home is…
Ingredients to make red beans from the banes: 200 grams of red beans 1 potato 1 onion 1 clove garlic 1 carrot oil Salt How to make Banes Red Beans: The beans are soaked for at least 12 hours with a little salt. When making them, put the beans and the chopped carrot in the…
Ingredients to make easy and quick Carrot Cream: 50 grams of butter 250 grams of milk cream 1 unit of Onion 1 pinch of salt 1 kilogram of carrots How to make Easy and Quick Carrot Cream: Peel the carrots, wash them well and cut them into slices neither too thin nor too thick. Next, peel…
Fish is healthy meat, easy to digest, quickly to cook, simple to prepare and cheap on the pocket. Also, in the realm of gastronomy, it has many possibilities. If you eat fish two to three times a week, your body will benefit in many ways, because it helps prevent anemia, nourish lactating mothers, prevent child malnutrition, strengthen the immune…
Peas with ham are a well- known dish and are one of the most popular ways to cook these vegetables. This recipe for peas with seitan that I share is a vegan version of the dish in which I have substituted seitan for the ham, a protein-rich vegetable meat substitute made from wheat gluten. It is a simple and quick recipe…
Ingredients to make crab soup: ¼ cup of butter 1 large onion, cut into thin slices 500 grams of ripe tomatoes, peeled 3 ¾ cups chicken broth 1 sprig of thyme 1 large can corn kernels, drained 500 grams of crab meat A few drops of Tabasco sauce Chinese parsley or fresh parsley, chopped, for…