Salmon and Avocado Sandwich Recipe
This article always helps you get out of the routine with practical, healthy and delicious recipes. This time I have prepared a sandwich with smoked salmon with an avocado paste that has a fresh flavor, ideal for breakfast or even for dinner. Write down the ingredients well and get to work, a spectacular salmon sandwich with avocado is waiting for you.
Ingredients to make Salmon and Avocado Sandwich:
- ½ unit of Avocado
- 1 pinch of salt and pepper
- ½ unit of Lemon
- 1 tablespoon light cream cheese
- 1 pinch of dill
- 1 slice of smoked salmon
- 1 pinch of coarse salt
- 2 slices of bread
How to make Salmon and Avocado Sandwich:
Once you have prepared all the ingredients to prepare this smoked salmon sandwich, start by cutting the avocado. Cut the fruit in half and make grid cuts as shown in the photo. Then you will only have to take off the squares from the skin with the help of a spoon.
Trick: To properly preserve the rest of the avocado that we will not use, remember to keep the bone. The seed prevents the avocado from oxidizing and turning black
To make the avocado paste, mash everything adding a pinch of salt, pepper and the juice of half a lemon. The lemon will give it a fresh flavor and prevent it from browning. Next, spread a layer of cream cheese on one of the bread slices and sprinkle with some dill. To make this salmon and avocado sandwich you can use the classic sliced bread or a mini hamburger bun as I have used. On the other slice of bread, spread a layer of the avocado paste. The idea is that one bread has cheese and the other avocado.
Place the smoked salmon on the bread with the cream cheese and finish with a few flakes of salt. Remember that making smoked salmon is very easy, if you want to do it yourself follow the step-by-step recipe to make homemade smoked salmon. Put the lid on the sandwich and eat! The salmon sandwich with avocado is perfect for including an extra portion of fish in your diet, full of Omega3 that is very beneficial for our health.
