Ingredients to make Roquefort Rice:
- 1/2 kg of rice
- 1/4 kg of Roquefort
- 250 cm3. Milk cream
- 1 chopped onion
- Salt
- Pepper
- Oil
How to make Roquefort rice:
- Melt the Roquefort over the milk cream, over low heat.
- Add the chopped onion and season.
- Prepare the rice and add it to the mix.
- Serve hot.
