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As we saw earlier, wraps can be made with a huge variety of fillings. Here we will show you how to make flank steak wraps, an easy and rich recipe that is ideal for lunch or as a starter for any meal. Keep reading and do not miss the step by step, you will surely love them. Ingredients to make Steak Wrap:…
Ingredients to make battered mussels without shell step by step: 1 kilogram of mussels 1 egg 2 tablespoons of wheat flour 1 tablespoon of milk 4 tablespoons chopped parsley 1 glass of oil for frying 1 teaspoon salt ½ teaspoon royal yeast ½ teaspoon ground black pepper 1 lemon To open the mussels 2 tablespoons…
If there are some demanding diners, those are the children. Parents or representatives have to resort to a thousand tricks to satisfy the tastes of the little ones. For children, the rule of “food enters through the eyes first” is very true, so we bring you this attractive and tasty recipe: Milanese rice for children. Yes, that “for…
One of the easiest legume burger recipes to make is, without a doubt, the vegetarian chickpea burger. Just grind all the ingredients, shape it and fry it in the pan or cook it in the oven to get a quick and tasty protein meal without meat or fish. In addition, this chickpea and oatmeal burger recipe that we present is…
Ingredients to make Rice with Cheese and Eggs: 4 cup(s) cooked rice 1 cup(s) grated cheese 5 egg(s) Salt and pepper to taste How to make Rice with Cheese and Eggs: In a large pot, mix the hot cooked rice with the grated cheese. Lightly beat the whole eggs and pour over the rice. Mix…
Ingredients to make Yogurt Gaspacho: 2 Danone Greek type yogurts 1 clove garlic A bunch of yerbabuena Salt some ice cubes 1 glass of water How to make Yogurt Gaspacho: Recipe details: Difficulty level: 1 Preparation time: 3 min cooking time: 0 vegetarian Put everything together in a blender or grinder. Rectify the salt. It…