Roman Noodles Recipe

Ingredients to make Roman noodles:

1. 200 grams of noodles
2. 200 grams of tomatoes
3. 3 oil tablespoons
4. 1 sprig of parsley
5. 1 pinch of pepper
6. 2 garlic cloves
7. 1 pinch of salt

How to make Roman noodles:

• Finely chop the parsley, garlic and tomatoes, removing the seeds.
• Put everything in a casserole with oil, season with salt and pepper and let it cook.
• The noodles are put into a pot when the water is boiling with salt and left to cook until they are cooked and the water is drained.
• Leave the noodles in the casserole and add the sauce on top, stir well and serve.