Rice with onion recipe
Ingredients to make Rice with onion:
- 2 cups of rice
- 3 garlic cloves
- 4 cubes of chicken broth.
- 5 large white or red onions
- 3 Tablespoons of Butter
- 3 wells of water
- Parsley
- Oil
How to make Onion Rice:
- Place the soaked rice in a container Crush the garlic cloves and fry them in the normal amount of oil to prepare the rice, when the garlic begins to brown, drain the rice and pour it into the hot oil with garlic, fry the rice for 3 minutes stirring constantly, add the water and 2 cubes of chicken broth, stir and let dry over high flame, when dry, lower the flame to a minimum and cover, leave like this for 20 minutes…
- Cut the onions into thin slices and fry them in butter and 2 cubes of chicken broth until they become transparent. Before serving, add the onion stew, stir well and serve
- Decorate with prejil or with aplio leaves.
