Rice with meat or chicken recipe

Ingredients to make Rice with meat or chicken:

• 1/2 kg chicken or meat
• 1 tbsp. oil
• 1 pc. onion
• 1 clove(s) garlic cloves
• 1 ram. sprig of parsley
• 1 pc. pepper
• 200 g. tomatoes
• 1 pc. starlux
• 1 pinch saffron
• 1 pinch salt
• 1 can(s) olives
• 1 can(s) peas
• 1 can(s) bell pepper

How to make Rice with meat or chicken:

1. The meat is fried in a pan. Once fried, it is thrown into a saucepan with water and boiled.
2. In oil for frying the meat, fry the pepper, onion and tomato in that order.
3. Once fried, add it to the pan with the garlic and parsley that have been previously crushed in the mortar
4. Add the starlux, bay leaf, saffron and salt. Let it cook for about 20 minutes, and add the rice.
5. When it is half done, add the peas, the bell pepper and the olives. Let it cook until it is ready.