Ingredients to make Rice with egg and minced meat:
- 1/2 kg of rice
- Water
- bay leaves
- Mince
- 4 eggs
- Fried tomato
How to make Rice with egg and minced meat:
- Cook the rice in a casserole with a little salt and a few bay leaves. Then, once cooked, drain the rice and put it in a bowl.
- One egg is fried in a frying pan with a little oil for each diner, and the minced meat is fried in the same frying pan.
- Once refried, add the tomato. Then, on a plate, an egg, a little rice and minced meat with tomato are served for each person. And ready!
