Rice with chicken curry and pineapple recipe

Ingredients to make Rice with chicken curry and pineapple:

• 400 grams of cooked white rice
• 250 grams of boiled and shredded chicken
• 3 slices of ripe pineapple
• 1 teaspoon Curry powder
• 50 grams of salted peanuts
• 1 teaspoon of garlic paste
• 1 pinch of Salt and Pepper

How to make Rice with Chicken Curry and Pineapple:

1. To start making our rice with chicken curry and pineapple recipe, the first step is to prepare all the ingredients.
2. Bring a frying pan over medium heat with a little oil, add our shredded chicken with a little garlic, pepper and salt. The amount of garlic paste can be to taste.
3. Add the pineapple cut into squares and fry with a little sprinkled sugar on top to give a sweet and sour touch to the preparation.
4. Add the white rice and the curry powder on top and stir everything very well so that all the ingredients are mixed evenly.