Rice Recipe with Peppers

Ingredients to make Rice with Peppers:

• 1 1/2 cup(s) rice
• 1 onion(s)
• 1 liter water
• 2 pepper(s)
• 1 tablespoon(s) finely chopped parsley
• Oil
• Salt and pepper to taste

How to make Rice with Peppers:

1. Clean the peppers and cut them into fillets.
2. In a saucepan, brown the chopped onion with two tablespoons of oil, add the peppers and brown them for about ten minutes, watering them with a cup of water. Broth. Finally sprinkle with chopped parsley.