Rice recipe with crispy noodles
Ingredients to make Rice with Crispy Noodles:
- 300 grams of cooked white rice
- 150 grams of thin noodles
- oil for frying
How to make Crispy Rice Noodles:
- Prepare the ingredients to make the rice with crispy noodles. They are little but the result is extraordinary.
- In a frying pan, add a little oil to fry and heat over medium heat.
- Once the oil is hot, add the noodles and fry until golden and crisp.
- When they already have the color of those seen in the photo, remove them from the pan and let them drain on a plate with absorbent paper to remove excess oil.
- Mix the crispy noodles with the white rice. Remember that you can use any rice that you have left over from previous preparations or make rice from scratch following the white rice recipe.
- Serve and enjoy this delicious accompaniment. Rice with crispy noodles is the perfect garnish for your usual dishes, I assure you that it will give your menu another life.
