Ingredients to make Rice with Asparagus Tips:
- 1 1/2 cup(s) rice
- 1 package(s) asparagus
- 1/2 onion(s)
- 1 1/2 tablespoon(s) butter
- 1 lt vegetable broth
- Oil and grated cheese
- Salt to taste
How to make Rice with Asparagus Tips:
- Wash the asparagus, drain and cut off the ends.
- Chop the onion and brown it with a little butter and oil.
- Add the asparagus tips and then the rice.
- Brown well until it takes flavor.
- Gradually pour in the boiling broth, stir with a wooden spoon, add salt to taste, continue stirring until the rice is ready.
- Remove from heat, season with the rest of the butter and grated cheese to taste.
