Red Spaghetti with yellow cheese recipe

One of everyone’s favorite pastas is spaghetti, because in addition to being super accessible pasta, they can be prepared in many ways, all of them delicious.  we present you with an exquisite recipe for red spaghetti with yellow cheese, or also known as American type cheese.

Ingredients to make Red Spaghetti with Yellow Cheese:

• 1 package of spaghetti pasta
• 4 sheets of American yellow cheese
• 4 pieces of red tomato
• ½ piece of onion
• 1 cup of sour cream
• 1 tablespoon of Oil
• ½ tablespoon butter
• 1 clove garlic
• 1 teaspoon whole black pepper
• 1 pinch of salt
• 1 pinch of Pepper

How to make Red Spaghetti with Yellow Cheese:

1. You can see the ingredients that we will use to prepare the recipe for red spaghetti with yellow cheese.
2. On one side we take the red tomatoes, a piece of onion, half a clove of garlic and a pinch of salt, and add them to a saucepan with boiling water until perfectly cooked (approximately 10 minutes).
3. On the other hand, we place 2 cups of water in a saucepan, add the oil, the other half a clove of garlic, the whole black pepper and a pinch of salt, let it boil and add the spaghetti pasta, let it cook for 3 to 5 minutes.
4. Once the tomatoes, onion and garlic are cooked, we place them in the blender together with the yellow cheese slices, the sour cream and add a little milk, and then we proceed to blend until we have a homogeneous and rich sauce for our spaghetti red with cheese
5. Place a little butter in a hot sauce pan, once hot add the yellow cheese cream and let it season for approximately 5 minutes, stir constantly and add a pinch of salt and pepper.
6. Later we add the spaghetti already cooked and perfectly drained, we integrate the cream with the pasta with the help of a fork and leave it for 3 minutes to take its entire flavor. So our red spaghetti with cheese will be very flavorful.
7. AND READY! Now you can serve your plate of red spaghetti with yellow cheese, Bon Appetite!