Chickpea stew with spinach and chorizo ​​recipe

Chickpea stew with spinach and chorizo ​​recipe

Chickpea stew with spinach and chorizo ​​recipe This stew is a typical dish for those cold autumn/winter days when we only want to taste spoon dishes. It is also quite demanding in any meal as a single dish. The origin of this recipe is attributed to the French who described stew as a stew made up of meat,…

Chickpea stew with chorizo ​​recipe

Chickpea stew with chorizo ​​recipe

Chickpea stew with chorizo ​​recipe Chickpea stew with chorizo ​​is one of those traditional dishes that our grandmothers used to prepare and that are so popular in winter. It is a complete, nutritious and above all very tasty recipe due to the ingredients that make it up. As we say, it helps us warm up because it is usually…

CHICKEN STEW Recipe

CHICKEN STEW Recipe

CHICKEN STEW Recipe Ingredients to make CHICKEN STEW: 1 chicken or chicken hindquarters (about 1,200 gr) 500g potatoes 2 tablespoons butter 2 cloves of garlic 2 onions 500 ml chicken clade 1 bell pepper julienned 2 tablespoons capers Salt Pepper How to make CHICKEN STEW: Clean the hen. Chop the onion, peel the garlic and…

Chicken Pot Mole Recipe

Chicken Pot Mole Recipe

Chicken Pot Mole Recipe The pot mole is a traditional dish of Mexican cuisine that can be made with beef or chicken, accompanied by a variety of vegetables such as cabbage, corn, pumpkin, chayote, carrot or green bean to give a touch of consistency to the recipe. In Mexico we usually cook it more in the winter season,…