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Ingredients to make Stewed Chickpeas: 300 grams of Chickpeas (hydrated 12 hours before in water) 1 unit of Carrot 4 units of ripe tomato 2 units of white onion 2 branches of long or green onion 1 jet of olive oil 2 cloves of garlic 1 pinch of salt 1 pinch of pepper 1 tablespoon…
Learn to cook a delicious dish of broad beans with chorizo to include in your menu. Broad beans are legumes rich in vitamins, minerals and proteins that we must add to our diet to maintain good health, so if you don’t know how to prepare broad beans, we will teach you. Follow the instructions carefully to enjoy this…
Ingredients to make Colombian Heat: Recipe for 5 people: 200 grams of cooked red beans. 350 grams of cooked white rice. 5 egg units. 3 units of ripe red tomatoes. 2 segments of long onion or green onion. 150 grams of cooked shredded meat. How to make Colombian Heat: 1 To start making our Colombian…
In Colombia there are many ways to prepare red ball beans. With this recipe we are going to make a kind of ranchero beans accompanied by pork, chorizo and green plantain, a very popular preparation throughout the country. With this dish of ranchero green beans we will not only be able to surprise all our guests with a complete…
In this recipe we are going to make a recipe for typical Colombian beans. To make them, we will make a base stew, to which we will add beer to finish cooking. It is a simple process that results in an exquisite dish, ideal for cold seasons. Read on and cook these delicious Colombian drunken beans. Ingredients to make Colombian…
Ingredients to make Colombian Creole Pavilion: 350 grams of red beans cooked in potage. 150 grams of long onion or green onion cut very fine. 4 units of ripe red tomatoes. 10 units of frozen green banana. 2 cups of white rice. 200 grams of pork bacon. How to make Colombian Creole Pavilion: 1 To…
Beans are a very common dish in the kitchens of Central America and the Caribbean and as an example; here you have this fabulous Colombian bean casserole, a very complete dish, with an exquisite mix of flavors. Keep reading this step-by-step recipe and learn how to make sautéed beans with fried plantains, shredded meat and avocado. Ingredients to…
Chickpea stew with cod is a typical dish for the dates of Holy Week, especially in Spain, where it is very famous. Although this Easter recipe is well known, the cod with chickpeas dish has many variations and the one we bring you today is one with homemade flavor and spinach. Ingredients to make Cod with chickpeas: 600 grams…
This green bean dish is different, with a mild and appetizing flavor, a delicacy brought directly from India, where the mix of spices and rare ingredients in our kitchen, such as onion seeds, provide unique and exquisite flavors. Follow the step by step of this vegan recipe and discover how to prepare this easy green bean dish. Ingredients to make Coconut Green…
Ingredients to make Chilean Pomegranate Beans: 1 finely chopped onion 2 cups of pomegranate beans 3 oil tablespoons 2 1/2 tablespoons of colored chili 2 hot green peppers 2 chopped corn 1 cup diced pumpkin 3 tomatoes, chopped Salt Pepper Oregano How to make Chilean Pomegranate Beans: 1 The pomegranate beans are not soaked; they…