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Have you already tried lentils without skin? It is a product that we see more and more in supermarkets and that has all the nutritional value of conventional lentils, although they lose part of the fiber content. These legumes are favorable for people with intestinal discomfort because they cause less flatulence than lentils with skin. This skinless lentil stew is…
Ingredients to make Peas with tomato sauce and meat: 1 kg of peas 1/2 kg of meat to stew 2 glasses of crushed tomato / or tomato sauce 3 oil tablespoons 1 grated onion Salt Pepper How to make Peas with tomato sauce and meat: 1.Shell the peas. 2.Fry the onion in oil, add the…
The Moors and Christians is a recipe that consists of mixing white rice with beans or caritas, which are small black beans. It is a very famous recipe in Cuban cuisine and is consumed as an accompaniment to any protein such as shredded meat or chicken stew; it is a recipe that is also consumed in part of the Caribbean and in Brazil. Take note…
When the coldest months arrive, we feel like eating warm stews such as stews. On this occasion we have prepared a lentil stew with green beans and ham, very healthy and nutritious. If you want to learn how to make lentils and get them right, take a look at the tips we give you. In addition, we teach you how to…
An easy recipe for lentils so that beginners in the kitchen can also eat stews and stews. To make these stewed lentils, you have to fry the vegetables in order, let them cook together with the lentils and add the chorizo at the last moment so that it does not mask the flavor of the rest of the…
Traditional dish of lentils with pork sausage and white wine in this recipe we are going to explain a traditional recipe. You will see how the chorizo gives a very interesting taste to the lentil dish. Ingredients to make Lentils with pork chorizo and white wine: ½ kilogram of lentils 4 units of pork chorizo 1 unit of…
Stewed lentils with ribs, black pudding and chorizo are one of the most popular and traditional dishes of Spanish cuisine, due to their high iron content and variety of ingredients. we teach you how to cook them easily and maintaining the intense flavor that characterizes this dish so much. Keep reading and go ahead and prepare these incredible lentils…
Ingredients to make Lentils with ribs and chorizo: 200 grams of soaked lentils 500 grams of pork ribs 4 units of ripe red tomatoes 2 units of white onion 6 units of Chorizo 1 pinch of fresh thyme 1 pinch of garlic paste 1 pinch of salt 1 pinch of pepper How to make Lentils…
This recipe for lentils with rice and vegetables is made from a very complete vegetable stew. Lentils are one of the most popular legumes, especially the little ones. We can prepare them with countless ingredients, as they go well with fish, meat, vegetables, and mushrooms or, in this case, rice. In this way, we can prepare an inexpensive vegetable stew…
This time I have decided to make a delicious recipe, some lentils with chorizo and potatoes. This stew with potatoes is ideal to eat on cold days, as it is served very hot. Personally, lentils are one of the legumes that I like the most; they contain more flavor than others, as well as a lot of…