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The salmon blinis that we propose are easy to prepare and they solve a light dinner for you. They are also a very appetizing Christmas appetizer. Learn how to make these easy blinis with these easy steps. Ingredients to make Salmon Blinis: 1 unit of Egg 1 unit of yogurt 1 cup of flour (140 grams) ½ sachet of yeast 100 grams of…
Flavored butters are highly appreciated in the gastronomic world, since as they already have their own flavor they enhance that of the most common and simple dishes. Go ahead and follow the step by step of this easy recipe to learn how to prepare your own rosemary butter, an aromatic herb that also has multiple medicinal properties. Ingredients to make…
Flavored butters are an easy way to give a different touch to traditional dishes. Learn how to prepare these original, aromatic and flavorful butters. This time we teach you how to make Roquefort butter, a butter with all the flavor of intense blue cheese, ideal to eat alone with bread or to reinvent your best recipes. Ingredients to make Roquefort…
Follow this easy recipe that this article brings you and enjoy a delicious salty tart made with roasted vegetables. A dish full of color and flavor that everyone will surely like. Don’t waste time and check the list of ingredients to prepare the savory vegetable tart. Ingredients to make Roasted Vegetable Tart: 1 sheet of short crust pastry 1 unit…
The roasted aubergine sauce is an ideal recipe to consume in the afternoon, accompanied by crackers, since it is a soft cream, a little thick and with a lot of flavor. In addition, eggplants are perfect to keep the line, they have many vitamins and minerals. Keep reading and discover how to make roasted eggplant sauce. Ingredients to make Roasted Eggplant…
In this recipe we are going to make some risotto croquettes, with which you can surprise your guests and look like a chef. If you want to know the step by step to learn how to make this original appetizer, stay and find out. Ingredients to make Risotto Croquettes: 200 grams of Arborio rice 3 teaspoons of…
There are several types of pate with eggplant, one of the most famous is the baba ghanoush and the other is made with sweet nuances. In this recipe we will learn how to make a delicious aubergine pâté with honey, it is called vegetable pâté because it is a spreadable paste that does not have any type of…
The eggplant hummus that we present to you is an eggplant cream that is very easy and quick to prepare. Similar to the traditional chickpea hummus but with a milder flavor, it forms an original appetizer to present on toast or on a plate with bread or crackers so that each diner can spread it to their liking. Ingredients to…
The crostini is an appetizer of Italian origin, it consists of a slice of toasted bread with some ingredient on top, and in this case we will prepare an aubergine and cream cheese crostini. A perfect vegetarian appetizer to share at a gathering. Ingredients to make Eggplant Crostini: 6 units of Toasted bread 1 unit of Eggplant 150 grams of cream cheese…
The quiche is a savory cake filled with a mixture of eggs and fresh milk cream. In this case, the filling will be made up of vegetables, sautéed aubergine and courgette. The important thing about this recipe is the variety of being able to include any type of ingredient in the filling, this allows an infinity of recipes with…