Mbejú or mbeyú recipe
The mbejú or mbeyú is a syncretic dish that comes from Paraguay, in South America. Of clear Guarani indigenous influence due to the use of cassava or cassava starch, cheese and butter are also added, products added by the Spanish Jesuits. In fact, the very word ‘mbejú’ -or ‘mbeyú’- is a Guarani word that means…