Salmon tataki recipe with sesame

Salmon tataki recipe with sesame

Tataki in Japanese means “stacked”, it consists of a way of presenting raw fish, in this case salmon, cut into sheets that are previously sealed so that the sesame seeds can easily adhere. The salmon tataki is accompanied by a soy sauce and lemon. Write down the ingredients and the step-by-step and prepare a wonderful salmon tataki with homemade sesame without the…

Rocio pate recipe

Rocio pate recipe

Ingredients to make pate de rocio: 800 grams liver 200 grams butter Oil Parsley Pepper Oregano Salt to taste 300 grams green onion 300 grams leek 2 common onions 500 cm3 of milk cream 500 grams cream cheese Half an envelope of unflavored gelatin How to make pate de rocio: First, cut the liver into small pieces and sauté it…