Recipe of Delicious Montego Micas

Ingredients to make Delicious Montego Micas:

• bread (loaf or round bread)
• cart-mini chorizo
• peppers
• bacon
• blood sausage
• garlic
• Salt

How to make Delicious Montego Micas:

1

We make bread crumbs; it has to be from one day to the next.

2

And we soak them with water; I mean add a few drops of water.

3

We chop the bacon and the chorizo ​​very small, and the garlic, fry them (both) and set them aside.

4

Then we take the bread and fry it in circles together with the paprika and add salt.

5

When it is toasted, we add the chunks of meat that we have set aside and continue turning until they are loose and golden, then eat.