Recipe for Spaghetti with pesto with mushrooms

ByFoodsDiary Staff

Were you looking for pesto recipes? Well, we have created this pesto spaghetti with mushrooms for all those who love this Italian sauce. This time we have used shitake mushrooms, Asian mushrooms very similar to mushrooms that also help strengthen our defenses.

With this dish you will learn how to make the famous Italian pesto sauce at home, using very Mediterranean foods such as basil and olive oil. Do not miss this recipe for spaghetti with sauce! We assure you that they will not last long on the plate.

Ingredients to make Spaghetti with pesto with mushrooms:

  1. 250 grams of Spaghetti
  2. 1 unit of chives
  3. 8 units of shitake mushrooms
  4. 1 pinch of salt
  5. 1 pinch of ground black pepper
  6. 2 tablespoons of olive oil
  7. pesto sauce
  8. 50 grams of pine nuts
  9. 1 bunch of Basil
  10. 100 grams of Parmesan cheese
  11. 80 milliliters of olive oil
  12. 1 pinch of salt

How to make Spaghetti with pesto with mushrooms:

  • We gather all the ingredients to prepare the spaghetti with pesto with mushrooms.
  • Sauté the chopped spring onion in a pan with olive oil and let it cook until it begins to be transparent.
  • Next, we add the shiitake mushrooms cut into slices and season with salt and pepper. Cook for 3 minutes over medium-high heat.
  • On the other hand, we cook the spaghetti in abundant boiling water with a little salt. The cooking time depends on the manufacturer’s instructions. If you prefer to make this recipe with another type of pasta, it will also be great.
  • While the spaghetti is cooking, we are preparing the pesto sauce: we place the pine nuts in a glass for the blender and add a little oil (about 2 fingers). The amount of oil will depend a little on our taste. If when beating the willow we see that it is too dense, we can add a little more and try it.
  • Beat the pine nuts with the oil and add the washed fresh basil. We continue beating until there are fewer and fewer lumps. We add a little of salt.
  • It is time to incorporate the grated Parmesan We beat again until there is a thick sauce. If you really like cheese, you can add more Parmesan and try it.
  • Mix the cooked and drained spaghetti with the mushroom sauce and stir to integrate the flavors. If necessary add a little salt and ground black pepper.
  • We just need to taste this delicious spaghetti with pesto with mushrooms! Serve the pasta and add a little sauce to taste.

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