Recipe for capers salad with avocado
A healthy and simple salad for when time is short and ideal for those hot summer days. You can complete the menu with a baked fish or, why not, dare with a fricassee if you have guests and want to surprise them. Take note of the ingredients and prepare this refreshing capers salad with avocado you will love it!
Ingredients to make capers salad with avocado:
- 1 unit of Tomato
- 1 unit of Avocado
- 1 package of mozzarella pearls
- 4 basil leaves
- 1 pinch of salt
- 1 jet of oil
- 1 splash of Vinegar
How to make Capers Salad with Avocado:
The traditional capers salad is made with tomato, mozzarella and basil, but this time we will add avocado to give it a different touch and take advantage of all its benefits. We start by cutting the tomato into pieces to suit each one. If the skin is very hard, depending on the tomato variety, it is advisable to peel them. Next, cut the avocado into pieces. Add the mozzarella pearls. You can add the whole cheese or cut the balls in half. We remove all the ingredients of the capers salad with avocado and ready to eat. You are going to love it!
Finally, in a glass, prepare the basil, salt, oil and vinegar dressing and pour it over the salad.
