Raw Vegan Salad Recipe
We present a raw vegan salad made from natural foods of plant origin without any cooking. With this way of taking food, we benefit from all the nutrients and vitamins. Discover this delicious raw vegan salad for all audiences.
Ingredients to make Raw Vegan Salad:
- 50 grams of fresh peas
- 1 unit of Avocado
- 1 lime unit
- 1 unit of Zucchini
- ½ apple unit
- 1 jet of olive oil
- 1 pinch of salt
- 1 pinch of white sugar
How to make Raw Vegan Salad:
We gather all the ingredients to make the raw vegan salad. Cut the avocado in half, remove the bone from the center and add a few drops of lime so it doesn’t brown. Remove the skin and cut it into thin strips. Peel the zucchini, leaving some parts of the skin so that it is better when presenting the salad. Cut it into thin slices and arrange it on a plate or salad bowl. Remember that it is necessary to wash the zucchini if we leave some parts with skin. Arrange the zucchini, apple and avocado on a plate. Add the fresh peas. If you can’t find fresh peas, you can use frozen peas.
Trick: You can mix all the ingredients or prepare an original and elegant presentation like the one in the photo.
We prepare the dressing with olive oil, a few drops of lime, a pinch of salt and a pinch of sugar. To finish, we dress the raw vegan salad and it’s ready to eat! These salads are quick and give us energy and vitamins.
