If you want to try a truly traditional Mexican dish, don’t miss this recipe for rajas poblanas with chicken, cream and corn that we make available to you. Follow all the simple steps and you will get this delicious and tasty chicken dish with slices, corn and cream in half an hour, so simple and cheap.
Contents
Ingredients to make Rajas poblanas with chicken, cream and corn:
- 1/2 chicken breast cooked and shredded
- 3 polio chills roasted and julienned
- 1 can of corn kernels
- 1/2 sliced onion
- 1 half cream
- oil
- Salt to taste
How to make Rajas poblanas with chicken, cream and corn:
- Fry the onion with the oil in a pan.
- Then add the polio slices and the corn kernels.
- Finally add the chicken, the half cream and salt to taste.
