Puerto Rican Casserole Recipe

Ingredients to make Puerto Rican Casserole:

• 1 cup mashed sweet potato
• 1 cup mashed pumpkin
• 1/2 cup coconut milk
• 1/4 cup rice flour
• 1 tsp. Salt
• 1/2 cup sugar
• 2 tsp. cinnamon powder
• 3/4 tsp. ground spice cloves
• 2 beaten eggs.

How to make Puerto Rican Casserole:

1

Combine the coconut milk with the sweet potato and pumpkin, pass them through a strainer to remove the fiber, then add the other ingredients and mix well.

2

Place this mixture in a greased mold and bake in a previously heated oven at 350 degrees f. for 45 min., cool and flip on a plate.

3

BON APPETITE.