Potatoes a lo pobre are so called because they are traditionally an inexpensive dish, made with the humblest ingredients such as potatoes and oil. These poor style potatoes with onion are a typical Spanish recipe with great success due to their exquisite texture. Discover the step by step!
Ingredients to make Poor potatoes with onion:
- 1 kilogram of potatoes
- 2 units of Onions
- 500 milliliters of olive oil
- 1 pinch of salt
- To accompany
- 1 unit of Egg
How to make Poor potatoes with onion:
- We gather all the ingredients to make the poor potatoes with onion.
- Cut the vegetables peel the potatoes, wash them and cut them into not very thin slices. On the other hand, we peel the onions and also cut them into slices.
- We put a little salt.
- Heat the oil in a skillet over medium heat and add the onions. Let cook for three minutes.
- Next, we add the potatoes and move a little so that they mix with the onions.
- The secret of patatas a lo pobre is that the potatoes are simmered over low heat and cooked until tender. We move them so they don’t stick.
- If you feel like it you can accompany the potatoes to the poor with onion with a fried egg.