Ingredients to make poor garlic soup:
- 1 head of garlic
- stale bread cubes
- Liter and a half of water
- 1 egg
- Peppers
- 5 chorizo peppers
How to make lean garlic soup:
- Peel the cloves from a whole head of garlic. We cut each tooth in half.
- Brown over low heat in the pan.
- When they take on color, we also brown some HARD bread cubes.
- When this is ready, we add a teaspoon of paprika (it can be sweet or spicy), and we will burn it NO MORE THAN ONE SECOND.
- Then a liter and a half or two of water.
- All you have to do is add four or five chorizo peppers, which are sold in any supermarket.
- Let boil half an hour. If it’s an hour, nothing happens either.
- Finally, we beat an egg, and add it, while stirring the broth, so that it does not set completely, that is, it breaks. And at the table.
- Incredible its exquisites for a single euro, or two.