Pisco collins

FoodsDiary By FoodsDiary

Ingredients to make Pisco collins:

  • 2 ounces of Pisco
  • ¾ ounce of gum syrup
  • ¾ ounce lemon juice
  • 6 units of Ice Cube
  • 1 unit of lemon slice
  • 1 unit of Cocktail Cherry

How to make Pisco collins:

  1. Prepare directly in the glass and complete with mineral water.
  2. Put 4-6 ice cubes. Garnish with a lemon wedge and a cherry.
  3. And to enjoy!!
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