Ingredients to make Pineapple Fried Rice:
- 1 teaspoon of pine nuts
- 250 grams of fresh pineapple
- 5 grams of fresh ginger
- 300 grams of cooked white rice
- 1 unit of onion
- 5 grams of fresh Basil
- 1 unit of red pepper or red paprika
- 120 grams of peas or peas
- 8 units of pork ham
- 350 grams of squid rings
- 1 pinch of garlic paste
- 1 cup of soy sauce
- 1 teaspoon of olive oil
How to make Pineapple Fried Rice:
- The first step to make the fried rice recipe is to prepare all the ingredients.
- Chop the pepper and onion into medium squares, as shown in the photograph.
- Bring a frying pan over medium heat with a little olive oil, add the pepper and onion to make the base sauce of the sweet and sour rice recipe.
- When you notice that the previous ingredients are slightly fried, add the cooked rice and mix everything very well.
- Add the peas or peas and the ham slices in medium squares. Mix the ingredients well and continue cooking.
- With the help of a spoon, remove the preparation to one side of the pan and add the squid rings in that space that was left free, look at the photograph.
- Let fry for a few minutes.
- Add the pineapple in squares as shown in the image and the fresh basil. Mix all the ingredients of our fried rice.
- Finally and before serving, add the soy sauce to our pineapple preparation with rice and mix well until the ingredients of the recipe are integrated.
- Serve the pineapple fried rice adding a little sesame seeds sprinkled on top as seen in the final photograph.
- Do not hesitate and prepare a grilled chicken breast as a second course or, if you want to continue in the fish line, smoked salmon.
