A special rum cocktail for lovers of sweet drinks. Play this video recipe and learn how to make an authentic piña colada, creamy and with the perfect touch of liquor, sweetness and natural fruit. Making a piña colada is easier than you think and we demonstrate it
To make this delicious cocktail with rum, peel the pineapple and put it in a blender together with the Malibu and the coconut milk. If you don’t have Malibu you can use normal rum, remember that it must be white and not dark. The secret to a good creamy piña colada is a touch of condensed milk, so don’t forget to add it and cheers!
