Pasta with salmon sauce recipe
This time we are going to cook a dish full of flavors and textures, simple and fast. It is a pasta dish with smoked salmon sauce, ideal for those who love this fish. Stay and learn how to prepare this salmon pasta recipe.
Ingredients to make Pasta with salmon sauce:![](https://foodsdiary.com/wp-content/uploads/2023/02/Pasta-with-salmon-sauce-recipe.png)
- 300 grams of cooked short pasta
- 1 bunch of Basil
- 1 tablespoon butter
- 1 glass of smoked salmon sauce
- 1 glass of white wine
- 1 pinch of salt
- 1 pinch of black pepper
How to make Pasta with salmon sauce:
- The first step to make the pasta with salmon sauce recipe is to prepare the ingredients.
- Bring a skillet over medium heat with the butter and wait for it to melt. Once melted, she adds the cooked pasta and finely chopped basil. I have chosen macaroni, but you can select the short pasta that you like the most.
- Pour in the white wine and let it reduce as much as possible. With this ingredient we will add an extra touch of flavor to the pasta, but if you prefer you can eliminate it from the recipe.
- Prepare the smoked salmon sauce, add it to the pasta and let everything cook for five minutes over low heat. The sauce should thicken.
- If you wish, you can add salt and pepper to taste. Remember that you should always try all the preparations and if you consider it necessary you can add any other ingredient of your choice. Put out the fire.
- Serve the pasta with salmon sauce with a little Parmesan cheese on top and some basil leaves to decorate the plate. As you can see, it is a simple and flavorful recipe, ideal to surprise your diners.