Pasta with cherry tomato and basil recipe
Pasta with cherry tomato and basil is a delicious and simple dish to prepare with which you can elegantly solve a weekend meal or a dinner when you don’t really feel like cooking. In addition, we will add a little mushrooms which will give an incredible flavor to the dish. Follow the step by step and get ready to enjoy an exquisite plate of fresh tomato paste!
Ingredients to make Pasta with cherry tomato and basil:
- 1 package of Fusilli or short pasta
- 1 cup of Mushrooms
- 1 cup cherry tomato
- 1 splash of olive oil
- 1 pinch of Salt and Pepper
- 1 pinch of thyme
- 1 handful of basil leaves
How to make Pasta with cherry tomato and basil:
- For this delicious and nutritious pasta with cherry tomatoes and basil, the first thing you should do is prepare all the ingredients.
- The first thing you should do is cook the pasta. You do this from boiling water for 7 minutes; add a little oil and salt to give them flavor. Then drain and reserve.
- In a very hot pot with olive oil, sauté the quartered mushrooms for 6 minutes over high heat. Add salt, pepper and thyme to taste.
- After 6 minutes, add the cherry tomatoes and rectify the flavor again. Cook for 5 more minutes on high heat.
- Finally add the drained pasta and sauté everything for 3 more minutes.
- Serve and taste this delicious pasta with cherry tomatoes and basil by placing some leaves of the latter cut into strips, this is to your liking and if you wish you can add a little grated Parmesan. Enjoy your meal!
