Pasta recipe with shrimp and vegetables
Are you a great lover of pasta and want to learn how to make a delicious dish? Well, this is the perfect recipe. You just have to choose the pasta that you like the most and combine it with different vegetables that we recommend below. You will prepare an exquisite dish to prepare for your lunch or dinner.
Are you wondering how to prepare a delicious pasta dish with shrimp and vegetables? Do not miss this recipe, keep reading and discover how easy it is to learn to cook this dish.
Ingredients to make Pasta with shrimp and vegetables:
- 400 grams of clean shrimp
- 200 grams of pasta to choose
- ½ chopped onion
- cooked vegetables
- mushrooms
- ½ cup of white wine or chicken broth
- 1 teaspoon oregano
- salt and pepper to taste
- 40 grams of butter
- 1 pinch of dried parsley
- Parmesan cheese to taste
How to make Pasta with Shrimp and Vegetables:
- To make the shrimp and vegetable pasta recipe, you must first cook the pasta according to the instructionson the package so that it is al dente.
- As you well know, each pasta has a way and an indicated time to cook it.
- When it is ready, drain the water and add a little olive oil to prevent it from sticking and reserve.
- Heat a tablespoon of oil and two tablespoons of butter in a pan, fry the chopped onion until golden brown and then add the cleaned shrimp.
- Add half a teaspoon of oregano, salt and pepper.
- Cook approximately 5 minutes until shrimp is pink.
- Then add the vegetables: broccoli, mushrooms, carrot, cauliflower and spinach, season a little with dried parsley.
- Since the vegetables are already precooked, it will suffice to sauté them for just a few minutes.
- We note that the amount of vegetables will depend on whether you like them more or less.
- Add half a cup of white wine or if you prefer you can add chicken broth.
- Immediately add the cooked pasta, mix everything very well and cook until the wine or broth is reduced.
- Finally, serve the pasta with shrimp and add Parmesan cheese to taste. Ready and eat!
