Pasta al pomodoro recipe

We offer you a very popular and traditional Italian recipe, specifically we provide you with a homemade recipe for a delicious pasta al pomodoro, a true authentic Italian dish, full of flavor due to the different spices used. Also, you should not leave out the basil, the star ingredient that gives it a special flavor. It is a perfect recipe to prepare for dinner or as the first entry of a main dish.

Well, if you need to know how to make pasta al pomodoro , don’t miss this simple recipe and learn all the steps that we provide Read on and discover the true Italian flavor at home. Let’s cook!

Ingredients to make Pasta al pomodoro:

• 200 grams of pasta
• 1 tablespoon of olive oil
• ½ piece of chopped onion
• 1 minced garlic clove
• 3 pieces of chopped tomato
• salt and pepper to taste
• 2 bay leaves
• ½ cup of white wine or water
• 1 teaspoon unsalted butter
• 1 pinch dried basil or 2 chopped fresh leaves

How to make Pasta al pomodoro:

1. Start the pasta al pomodoro recipe by first cooking the pasta, choose the one you like the most, it can be spaghetti, noodles, quills or others.
2. You must cook according to the instructions on the package, remember that you must add salt and when it is ready, drain the water and let it rest.
3. In a pot add a tablespoon of olive oil, season the onion and the minced garlic
4. If you are wondering how to make pomodoro sauce, take note of the following steps. You must add the chopped tomato, salt, pepper and two bay leaves.
5. In addition, a pinch of dried basil or about 2 chopped fresh leaves should not be missing, mix and let everything cook for approximately 5 minutes, then add half a cup of white wine or water and cook for another 3 minutes.
6. Then pass the mixture to the blender and blendvery well for about 3 minutes, then melt a tablespoon of butter in a pot and add what you blended, cook over medium low heat until it boils.
7. With the pomodoro sauce ready, it is time to add the cooked pasta, turn off the heat and mixuntil the sauce is well integrated with the pasta.
8. The easy pasta al pomodoro recipe is almost ready!
9. You can then serve with some Parmesan cheeseand some more fresh or dried basil. Ready to eat pasta al pomodoro!