Ingredients to make Original Neapolitan Pizza:
- For the masses:
- 350 gr. of flour
- 15 gr. dissolved yeast in a glass of lukewarm water
- a nut of lard
- For the pizza:
- 50 gr. of anchovy fillets
- 100 gr. diced Mozzarella cheese
- 300 gr. peeled and crushed tomatoes
- salted
- Pepper
- Oregano
- olive oil
How to make Original Neapolitan Pizza:
- Prepare the dough with its ingredients.
- Let the pasta rise in a warm place for 2 and 1/2 hours. Then extend it on the floured board and shape it into a 1/2 cm disk.
- Thick and 35 cm. diameter.
- Moisten it with a thread of olive oil and spread it with the lard.
- Place the ingredients for the pizza on the dough; add salt, pepper and a good pinch of oregano and a few drops of oil.
- Cook it in a very hot oven, for about 15 minutes.
