Original Neapolitan Pizza Recipe

Ingredients to make Original Neapolitan Pizza:

• For the masses:
• 350 gr. of flour
• 15 gr. dissolved yeast in a glass of lukewarm water
• a nut of lard
• For the pizza:
• 50 gr. of anchovy fillets
• 100 gr. diced Mozzarella cheese
• 300 gr. peeled and crushed tomatoes
• salted
• Pepper
• Oregano
• olive oil

How to make Original Neapolitan Pizza:

1. Prepare the dough with its ingredients.
2. Let the pasta rise in a warm place for 2 and 1/2 hours. Then extend it on the floured board and shape it into a 1/2 cm disk.
3. Thick and 35 cm. diameter.
4. Moisten it with a thread of olive oil and spread it with the lard.
5. Place the ingredients for the pizza on the dough; add salt, pepper and a good pinch of oregano and a few drops of oil.
6. Cook it in a very hot oven, for about 15 minutes.