The original Caesar salad is one of the most popular salads in the world. Normally, we think that the Caesar salad contains chicken, but on the contrary, the traditional Caesar salad does not contain grilled chicken, and is named after the name of its inventor, César Cardin. In this recipe we are going to teach you how to make an original Caesar salad in a quick and easy way.
Ingredients to make Original Caesar Salad:
For the salad:
- 200 grams of Lettuce
- 200 grams of arugula
- 1 garlic clove
- 2 units of Egg
- 30 grams of sliced bread
- 30 grams of Parmesan cheese
For the homemade Caesar sauce:
- 1 teaspoon salt
- 1 pinch of ground black pepper
- 2 units of anchovies (optional)
- ⅓ cup of olive oil
- ½ unit of Lemon (juice)
- 1 tablespoon Worcestershire sauce or Worcestershire sauce
- 1 teaspoon mustard
How to make Original Caesar Salad:
To prepare this recipe, the first thing you have to do is wash and dry the lettuce and arugula leaves, and put them in a salad bowl, chopping them with your hands. Then tells the sliced bread to make the croutons or croutons.
Tip: You can remove the crust from the sliced bread if you don’t like it.
Crush the garlic clove in a mortar with a little salt and add 3 tablespoons of oil. Mix it a little, strain the oil and put a little more oil in a frying pan.
Then heat the oil and fry the cubes of bread or croutons for a couple of minutes or until golden brown. Drain the excess oil on absorbent kitchen paper and put them in the salad bowl on top of the lettuce and arugula leaves.
Then boil the eggs for about 12 minutes in a pot with boiling water and take the opportunity to grate the Parmesan cheese.
Now mix all the ingredients of the homemade Caesar sauce in this way: first mix all the ingredients, including the chopped anchovies if you want to put them, and lastly, emulsify everything with the olive oil.
To finish, grate or cut the eggs into small pieces and put them in the salad bowl, then sprinkle the grated Parmesan cheese on top and then dress the salad with the homemade Caesar sauce. And ready!
