Orange wine

Ingredients to make Orange Wine:

• 4 units of large Oranges
• 2 bottles of dry white wine
• 1 cup of Cognac
• 1 cup of orange peel
• ½ cup of Sugar (100 grams)

How to make Orange Wine:

1. Mix the wine and the orange pieces in a container, cover it with cellophane paper (well-sealed) and refrigerate this mixture for 5 days.
2. Remove the oranges, add the sugar and cognac, mix well until the sugar dissolves. Refrigerate this new mixture for 24 hours.
3. Serve the orange wine in a punch bowl garnished with orange peels. Serve cold in mugs.