In this recipe we are going to make a base sauce for pasta different from all the others, it is a delicious orange sauce with bacon to accompany any type of pasta. We have accompanied this recipe with the most classic long pasta, so do not miss the step by step of the spaghetti with orange, a different and exquisite dish!
Ingredients to make Spaghetti with orange:
- 300 grams of Spaghetti
- 1 glass of Brandy
- 1 teaspoon of Butter
- 150 grams of Bacon or bacon
- 1 unit of white onion
- 500 milliliters of orange juice
- 1 teaspoon of mustard
- 1 pinch of garlic paste
- 1 pinch of salt
- 1 pinch of black pepper
How to make Spaghetti with orange:
- Our first step to make the recipe is to prepare the spaghetti ingredients in orange sauce.
- Cook the spaghetti in the traditional way with boiling water and salt. So that they are al dente, do not forget to check the manufacturer’s instructions.
- To make the orange sauce, in a deep pot add the butter and add the finely chopped bacon.
- Brown with a little salt, black pepper and garlic paste to taste. Add the finely chopped onion so that it browns with the bacon fat.
- Add the orange juice, brandy and mustard. Cook over medium heat for approximately 15 minutes.
- Ideally, our orange sauce should have a thick texture, the combination of bacon and orange juice is incredible.
- Trick: If you want you can add shredded chicken breast
- Serve our spaghetti in orange sauce bathing with the base sauce. If you want you can add a little cheese.
