The northern burritos are perfect for the whole family, easy to make, cheap and delicious. Its ingredients are very accessible and offer a preparation with a lot of flavor. For this reason, we invite you to try this recipe and tell us what you think of it.
Especially during the hot seasons, we look for simpler and faster recipes to avoid spending too much time in the kitchen, near the stove, for this reason, these Mexican burritos are what we need. With chorizo, beans and cheese we will have ready some burritos that will not leave anyone indifferent. You dare? Well keep reading and discover with us how to make northern burritos.
Ingredients to make Northern Burritos:
• 10 flour tortillas for burritos
• 500 grams of sausage
• 1½ cups of ground beans
• 1 cup string cheese
• 1 cup of sliced lettuce
• 3 tablespoons of chopped white onion
• 1 pinch of salt
How to make Northern Burritos:
Place the onion in a hot pan, add a pinch of salt and fry it. When the onion turns transparent, add the chorizo and let it brown, stirring constantly. Separately, put the flour tortillas on the hot griddle and leave them for 5 seconds per side so that they heat up before filling them. If you want, you can make your own tortillas by following the Flour Tortillas Recipe.
Place the tortillas on a surface and start filling them to form the northern burritos. To do this, spread a generous tablespoon of ground beans all over the surface.
Trick: A to get a paste.
Add the string cheese but only on one side of the tortilla, as shown in the image. Take the already browned chorizo with the onion and spread a generous spoonful over the cheese. Finally, add the lettuce already cleaned, disinfected and sliced. We wrap the ingredients with the corn tortilla forming a kind of taco, taking care that the edges are sealed so that the filling does not come out. Once the northern burritos are closed, place them on the griddle to brown the tortilla and gratin the cheese. And that’s it! Now you can try this delicious preparation. You will see that the recipe for Mexican northern burritos has a lot of flavor and is very easy and quick to make. You can serve them with homemade guacamole on top, sour cream, or a fresh salad.
